Join NursingCenter to get uninterrupted access to this Article. Diabetes is a disease that affects the way your body uses food. Most of the food you eat changes into glucose, or sugar, for your body to use as energy. The pancreas, an organ near the stomach, makes a hormone called insulin, which helps sugar get into the body’s cells. The cells use sugar for energy. When you have diabetes, your body either doesn’t make enough insulin or it can’t use the insulin that it makes. This causes you to have high blood sugar. There are two types of diabetes-type 1 and type 2. In type 1 diabetes, the body doesn’t make insulin.
Good nutrition is one of the most basic and important diabetes care tools. Eating right can help control blood sugar. And good control protects your long-term health. This meal planning guide is a great way to begin making smart food choices. Whether you are following a calorie-level meal plan, counting carbohydrates, exchanges or just trying to improve the overall nutritional value of your current eating patterns, the food lists on this page will give you a solid starting point. Think of this plan as only a temporary guide. Keep in mind that every person with diabetes should have a customized meal plan that provides more freedom in terms of food choices.
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Table 2: Benefits of DSMES 21,23 A1C reduction Decreases diabetes-related distress Enhancement of self-efficacy and empowerment Increased healthy coping Improved quality of life Promotes healthy lifestyle behaviors Reduction in onset and worsening of diabetic complications Reduction in all-cause mortality. How will I know if I have diabetes? Appl Nurs Res. Your healthcare provider will look for certain well-known symptoms known as the “diabetes alert. References Centers for Disease Control and Prevention. Instructed in the importance of addressing Advance Directives to ensure compliance with client’s wis Nursing Assistants from California, only.